Natural acid solution to reduce pH

Vitii pH- is a natural acid solution based on lemon juice. It regulates the pH so as to maintain an optimal calco-carbonic balance. Rainwater, fermentation, leaf fall, water leveling, etc. can have a negative influence on the pH value. An optimal pH is between 7.2 and 8.0. Too high a value is detrimental to filtration. Due to its composition, Vitii pH- promotes the filtration and clarification of water.

Manual :

1. Remove the tap from the “Bag-in-box” pocket through the pre-cut hole in the box. Remove the safety tab on the faucet.

2. Place the bag-in-box box on the shelf of the Vitii "automation" panel in the corresponding location. See color code.

3. Slide the faucet into the corresponding connector. Snap the connector back onto the faucet and make 1⁄2 turn (clockwise) with the screw located on the top of the connector to lock the connector onto the faucet.

4. Make sure that the 4 bag-in-boxes of your Vitii filtration are correctly positioned on the "Automation" panel.

Vitii pH- is to be used continuously with the Vitii filtration unit. As soon as the filtration starts, when the water temperature exceeds 12°C (spring, new installation, etc.), and after having measured and possibly adjusted the water parameters (see procedure for starting a Vitii bio-mineral filtration). To be used exclusively with the entire range of Vitii biomineral filtration balancing products (Bacteri+ / Calci / Carboni).

Maintenance: automatic with Vitii filtration. 50 ml/m3 of Vitii pH- lowers the pH from 0.5 to 1 pH.

Storage: Store at room temperature. The product can be kept for 24 months. After opening (commissioning), the product can be kept for 12 months. Store in its original packaging.